
White Ceiling Service
Proudly Offering Our Services To Most Of The U.S.A.


At White Ceiling Service we specialize in professional ceiling cleaning for restaurants and commercial kitchens. We ensure a cleaner, safer and more sanitary environment for your business.
With over 10 years of industry experience. We have worked with some of the top restaurant chains in the country, including Outback Steakhouse, Carrabba's Italian Grill and Bonefish Grill.
We are always delivering high quality cleaning services, removing grease, soot and build up from your ceiling tiles, A/C vents, lighting lens covers and kitchen walls.
Our commitment to exceptional service and customer satisfaction has earned us glowing reviews from restaurant managers across the United States.
Whether you need a one-time deep clean or a routine maintenance plan, we are here to help.
More About Our Services
CEILING TILE CLEANING
Removes grease, stains and odors. Improves the look and feel of your establishment.
A/C VENT CLEANING
Improves air quality and kitchen hygiene
ONGOING MAINTENANCE PLANS
Prevent buildup and save money
LIGHT LENS COVER CLEANING
Increases brightness and reduces risk of fire
WHITE WALL CLEANING
Keeps kitchens looking fresh and inspection ready
NEED OTHER SERVICES?
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What Our Clients Have Said About Our Service
It's looking great! It really does brighten the kitchen more!
Morgan Ferguson
Outback Steakhouse #1951
West Monroe, Louisiana
Amazing job, my friends will love to keep working with you.
Daniel Diaz
Outback Steakhouse #1019
Lakeland, Florida
Everything looked good. He did a good job. I have already sent the invoice in for payment as well.
Craig
Outback Steakhouse #2512
Jackson, Tennessee
Thank you for the follow up. I thought your guys did a great job.
David Dawkins
Outback Steakhouse #2518
Southaven, Mississippi

* U.S. fire departments respond to an estimated 7,410 structure fires annually in eating and drinking establishments.
* These incidents resulted in an average of 3 civilian deaths, 110 civilian injuries and approximately $165 million dollars in property damages each year.
* Cooking equipment was identified as the leading cause, accounting for 61% of the fires. Additionally, failure to clean was a contributing factor in 22% of incidents.
* Implementation of regular maintenance and cleaning protocols, especially for kitchen equipment and ventilation systems is crucial in mitigating fire risks in restaurants.